Luna Lovegood Posted April 22, 2014 Report Share Posted April 22, 2014 I'm definitely more of a baker than cooker, but give me a recipe and chances are I'll be able to pull it off! Link to comment Share on other sites More sharing options...
Akira Posted April 22, 2014 Report Share Posted April 22, 2014 The most I've done was made hamburgers. I like putting different spices and things in them. Put diced garlic in your burger mix, then thank me later. Link to comment Share on other sites More sharing options...
Bahamut - Envoy of the End Posted April 26, 2014 Report Share Posted April 26, 2014 So what I've done for the first time this week is a big ham salad. Literally buy slices of gammon (which I got on a 3 meats for £10 deal). Stick on in pan for 7-8 minutes. Jacket potato, microwave for 5-7 minutes to cook, some time in the oven to crisp up the skin. Salad of lettuce, tomato, sliced pepper, sweetcorn, and dressing. Got three meals out of the meat/potatoes. ... Cooking can be really, really easy when you want it to be. Link to comment Share on other sites More sharing options...
boyblunder Posted June 7, 2014 Report Share Posted June 7, 2014 I love to cook, half because I love to eat. But I also enjoy making things. The last meal I prepared was Sriracha Honey Chicken on rice with sesame seed green beans. I marinated it overnight, it was pretty good. Next time I'll make double the meat though, I could've ate more. If you make it be sure to top it with cilantro, it was the icing on the cake, so to speak. Link to comment Share on other sites More sharing options...
bury the year Posted June 9, 2014 Report Share Posted June 9, 2014 I live in an on-campus apartment of 6 people at university and am the only one who cooks regularly. Everyone else just keeps eating out. It's nice having the fridge pretty much to yourself. P:The one thing I like about cooking is that it saves you a lot of money in the long run. I usually get a week's worth of supplies for lunch and dinner for US$35. That number would be probably double or even triple that if I followed my friends' dining habits. (Also, get things in bulk. Makes it even cheaper!)Re: bacon - yesssss. Just picked some up to use for fancy BLTs this weekend. I salivate whenever I cook it. Link to comment Share on other sites More sharing options...
Madsen Posted June 11, 2014 Report Share Posted June 11, 2014 I can put an egg in a pan and wait until it's semi or fully edible. Link to comment Share on other sites More sharing options...
JadenxAtemYAOI Posted June 11, 2014 Report Share Posted June 11, 2014 My cousin likes cooking but she's downright horrible. Lol. I love it as long as it's pastries and things I can make from scratch. I won't deal with gutting a turkey or field dressing a deer. Link to comment Share on other sites More sharing options...
Madsen Posted June 11, 2014 Report Share Posted June 11, 2014 My cousin likes cooking but she's downright horrible. Lol. I love it as long as it's pastries and things I can make from scratch. I won't deal with gutting a turkey or field dressing a deer. Oh god ditto. I have plenty of cousins who think they're amazing because they watch Jamie Oliver feed schoolchildren. Link to comment Share on other sites More sharing options...
JadenxAtemYAOI Posted June 11, 2014 Report Share Posted June 11, 2014 Oh god ditto. I have plenty of cousins who think they're amazing because they watch Jamie Oliver feed schoolchildren. She lit the ceiling on fire making macaroni and cheese. Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.